My new friend Lillie, eco/design blogger and all-around awesome girl came over to make lunch with me (she had a day off for passover - how awesome is that?). These were the fruits of our labor: leftover curried split pea soup, braised kale, red leaf lettuce salad with balsamic vinaigrette and cherry tomatoes, french bread and chevre. A lite, yummy lunch for a sunny day in LA LA land.
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